He came home all excited to tell me the story of how one of his classmates was feeling VRY VRY not good at work, and it juuuust so … These Vegan Rhubarb Muffins are a light, tender muffin bursting with slices of rhubarb. Rhubarb Oat Muffins Be the first to rate & review! 181 calories; protein 4.8g; carbohydrates 29.8g; dietary fiber 2.7g; sugars 11.4g; fat 5.1g; saturated fat 0.6g; cholesterol 0.9mg; vitamin a iu 136.7IU; vitamin c 1mg; folate 18.4mcg; calcium 66.1mg; iron 1.2mg; magnesium 7.3mg; potassium 76.1mg; sodium 179.8mg. (6 g sugars). In a separate bowl, whisk together the flour, salt, soda, baking powder and cinnamon. Note - I put the oven setting on "broil" for the last minute to darken the tops of the muffins. This is a reliable and basic muffin recipe. Bake at 350 degrees F. for 30 to 35 minutes. Preheat oven to 375°; grease 12 3 x 1 1/2 inch muffin cups. EatingWell may receive compensation for some links to products and services on this website. Spoon the batter into the prepared muffin cups, filling each about three-fourths full. of the cinnamon-sugar mixture over each muffin. Rhubarb is to spring what zucchini is to summer, overabundant and under appreciated. Bake at 350 degrees F for 18-20 minutes or until muffins test done. PIN Strawberry rhubarb oatmeal muffins According to Mr. FFF these VERY muffins , that your eyeballs are peeping, saved a LIFE. Place the chopped rhubarb in a bowl and stir in the brown sugar. Makes about 12 muffins. In a bowl, combine the first seven ingredients; set aside. Get one of our Rhubarb oatmeal muffins recipe and prepare delicious and healthy treat for your family or friends. Info. Follow package directions to use 1/2 cup equivalent. Serve warm. Muffins don't only taste delicious, but they are also so quick and easy to make from scratch! email recipe. What I didn’t know as a kid, but do now, is that if rhubarb is prepared correctly, it doesn’t have a celery crunch to it. Healthy rhubarb oat bran muffins with great ingredients. "Friends with a big rhubarb patch often share their bounty with us," she says. Then I discovered this recipe for rhubarb muffins and I have made it no less than 3 times since the first bunch arrived in the bin. Fold in rhubarb. Stir in the greek yogurt, maple syrup, applesauce, eggs and vanilla extract. Rhubarb season will be winding down in our region soon, but it's not too late to enjoy it! Stir the oatmeal, brown sugar, and butter together until well combined. These muffins are always moist and delicious, and the crunchy sugar topping is wonderful with the tart and tangy rhubarb. I love baking all different types of desserts but if I had to pick one of my favorite things to bake it would definitely have to be muffins. Fold in rhubarb. Fill prepared muffin cups (greased or papered), about 3/4 full of batter. Stir in the rhubarb. In another bowl, whisk the egg, buttermilk, oil and vanilla. When this fruit is in season I can’t help but want to put it in everything…I just love it’s tang and how wonderfully it pairs with strawberries. 1 1/2 starch, 1/2 fat, 1/2 other carbohydrate. Seriously good muffins. https://www.food.com/recipe/sour-cream-rhubarb-muffins-27861 Serve for a special breakfast or brunch or for a pack-and-go snack that makes the day a little brighter! Spoon batter into paper lined muffin tins. As I’ve mentioned before, I’m on a bit of a rhubarb kick. Stir in rhubarb, buttermilk and chopped nuts. Only common and easily affordable ingredients are needed when baking the recipes I have included.. Best Rhubarb Muffin Recipes. Place 3/4 cup of the oats in a food processor; cover and process until ground. Imperfect Lemon Rhubarb Blueberry Muffins Ingredients. Sprinkle over batter in muffin cups. Unlike other rhubarb recipes I’ve shared in the past, these muffins require a relatively small amount of fresh rhubarb. I threw in some cinnamon, nutmeg, and a pinch of all-spice. They’re low fat, only 125 calories and perfect for spring! In a medium bowl, add flour, oats, baking powder, baking soda, salt and spices. You’ll need roughly 1/2 lb or 2 medium stalks. Cool for 5 minutes before removing from pans to wire racks. The muffins did not rise as I expected. Bake until a toothpick inserted into the center of a muffin comes out clean, about 15 minutes. If coconut oil hardens, pop it back into the microwave and heat on 20 second increments until it melts back in. Nutrition Per Serving with Substitute: Same as below, except 166 cal, 25 g carb. Make a well in center of flour mixture. In 'Tate's Bake Shop Cookbook' DIRECTIONS. Breakfast doesn’t have to be boring on the homestead no matter what time of year it is. this link is to an external site that may or may not meet accessibility guidelines. I use coconut sugar in these muffins because it has … Preheat oven to 350F. teehee!) Offers may be subject to change without notice. Stir into dry ingredients just until moistened. This quick bread has just a hint of spice which combines nicely with all the tangy rhubarb. In fact it’s soft and mushy and delicious. 14 Blueberry Muffins Worth Getting Up For, How to Make a St. Germain Cocktail with TikTok Bartender Miles Turner, Do Not Sell My Personal Information – CA Residents, 1/3 cup orange juice or white grape juice, 1 cup diced fresh or frozen rhubarb, thawed and drained. Bake until a toothpick inserted into the center of a muffin comes out clean, about 15 minutes. In a medium bowl combine the next four ingredients (through vanilla). Our Rhubarb Muffins pair tart, moist rhubarb with tender cake for a delicious spring treat! save recipe. Use regular rolled oats which have more texture than quick-cooking or instant rolled oats. I’m including my lemon rhubarb muffin recipe here if anyone has any suggestions on how to change up the wet dry ratio. Sprinkle a pinch of cinnamon and brown sugar over the batter in each cup, if using. These muffins are gluten-free, high in fibre, and filled with whole grain ingredients! Mix Well. I just started playing around with ingredients, adding a little bit of this and that. Bake at 350° for 18-20 minutes or until muffins test done. These whole-grain rhubarb-oat Remove from muffin cups. I like to use the non-stick cooking spray or olive oil in a special spray bottle. Taste of Home is America's #1 cooking magazine. The color of your rhubarb has no bearing … Note - If you are using a muffin pan, and not lining it with muffin cup papers , lightly grease the muffin cups. We do not recommend using a sugar substitute in the streusel topping. Place 1-teaspoon of strawberry rhubarb jam in the indentation in the middle of each muffin. In another bowl, combine egg, oil, orange juice and zest. Preparation. print recipe. Makes about 18 large muffins. I used a Granny Smith apple to compliment the rhubarb. Add the rhubarb, just to combine, do not over-mix. Spoon into prepared muffin cups, filling each about three-fourths full. Unlike other rhubarb recipes I’ve shared in the past, these muffins require a relatively small amount of fresh rhubarb. For more rhubarb dishes, see our “Best Rhubarb Recipes” page! Or coat muffin cups with cooking spray. Add 2 cups rhubarb( reserving ½ cup for the top -see notes). Make a well in the dry ingredients and pour in the egg mixture. Transfer to a rack and let the muffins cool in the pan for 5 to 10 minutes. Spoon the batter into the prepared muffin cups, filling each about three-fourths full. Stir into dry ingredients just until moistened. Tips: If using a sugar substitute for the muffins, we recommend Splenda(R) Brown Sugar Blend. Flax seeds & chia seeds – for an extra nutritional boost! They’re quick and simple to throw together (like all good muffin recipes should be) and they highlight the tart and tangy flavor of the rhubarb. Eggs – to help bind the ingredients and help the muffins rise. These rhubarb oat bran muffins are quite low in sugar for a muffin recipe. This recipe is a spin-off of my blueberry oatmeal muffins , but this time baked into loaf form (to allow the rhubarb … A crisp oatmeal topping adds a different twist to these spring favorites from Diane Gagnon-Fee of Tupper Lake, New York. In a large bowl, whisk together the flour, sugar, baking powder, salt, and add-ins. Combine in separate bowl: flour, baking powder, baking soda, salt, ginger and 1/2 teaspoon cinnamon. This tender and delicious keto recipe is filled with rhubarb harvested fresh from the rhubarb patch! Add to the flour mixture and stir until just blended. 2 cups flour; ¾ cup sugar; 1½ tsp baking powder Rhubarb oatmeal muffins recipe. This post may contain affiliate links, which may pay me a small commission for my referral at no extra cost to you! Add rhubarb mixture all at once to flour mixture; stir just until moistened (batter should be slightly lumpy). Divide the rhubarb muffins mixture into the muffin tin. Transfer to a large bowl. Rhubarb Oatmeal Muffins. Seriously good muffins. Swiss and salami have had their day. Fill paper-lined muffin cups two-thirds full. Store this easy muffin recipe covered at room temperature or in your refrigerator in a container for 2-3 days.. Rhubarb muffin recipes are most delicious on the day you bake them, but can easily be made ahead of time to bring for a … Sprinkle it over your rhubarb muffins in the tin. Combine topping ingredients; sprinkle over tops. Rhubarb crumble muffins are a really lovely, original idea that makes a really nice afternoon tea snack or even fab enjoyed for breakfast! Bake 20 to 22 minutes or until a toothpick comes out clean. Sprinkle a little bit of the topping over each muffin. To the bowl add egg, oil (or melted coconut oil or butter) maple syrup, vanilla, milk and lemon zest.Give a good stir to combine. Frugal shoppers will want to check out Ruth’s post Fresh Produce 101 for tips. Crecipe.com deliver fine selection of quality Rhubarb oatmeal muffins recipes equipped with ratings, reviews and mixing tips. Place 1-teaspoon of strawberry rhubarb jam in the indentation in the middle of each muffin. Jun 7, 2018 - Explore Tina Scott Seng's board "rhubarb muffins", followed by 204 people on Pinterest. Whisk together. Bake for 15 minutes or until golden on top. ingredients. I’d love to hear what you think… (plus, I really wanted an excuse to do the contrasting photos in one post! Whole Wheat Oatmeal Rhubarb Muffins - Healthy and Delicious! Add to the flour mixture and stir until just blended. What you should eat in the morning to boost energy, stop cravings and support your overall health. #ad FUN EDUCATIONAL KITS for KIDS (Click on the Photos for more Information) I use coconut sugar in these muffins because it has a … These Strawberry Rhubarb Oatmeal Muffins are tender and delicious! Suggestions: Make sure to use quick cooking oatmeal in this recipe so that you get the correct texture. add review #3154; serves/makes: ready in: under 30 minutes 2 reviews. Gluten-Free Rhubarb Muffins | HappiHomemade with Sammi Ricke Learn how to cook great Rhubarb oatmeal muffins . Stir in the rhubarb. Fill greased or paper-lined muffin cups 2/3rds full. Stir in rhubarb. Storing Rhubarb Muffins. In a large bowl, mix flour, oats, cinnamon, baking powder, baking soda, salt and brown sugar. Bake for 15 minutes. Sprinkle a little bit of the topping over each muffin. Rhubarb muffins have always been a … Line a 12 bun muffin tin with liners. Stir the oatmeal, brown sugar, and butter together until well combined. The taste was OK, but there is a dip on the top of the muffin instead of a nice raised top. Fill greased or paper-lined muffin cups two-thirds full. Whisk yogurt, oil, and egg together in a separate bowl; pour into rhubarb mixture and stir until just … in a medium bowl combine milk, vinegar, vanilla extract, oil, and egg. Combine topping ingredients; sprinkle over tops. Sprinkle a generous 1/2 tsp. See more ideas about rhubarb muffins, rhubarb, rhubarb recipes. In a medium bowl, stir together the flour, baking soda, baking powder and salt. Fold in rhubarb. jackieourman.com/gluten-free-rhubarb-muffins-with-oat-crumble Stir until batter is combined but still slightly lumpy. Make the topping: mix the flour, sugar, and cinnamon together in a bowl; mix in the butter with your fingers or a pastry blender until the mixture forms small crumbs; set aside. Then I discovered this recipe for rhubarb muffins and I have made it no less than 3 times since the first bunch arrived in the bin. Mix together cinnamon with brown sugar to make the cinnamon sugar topping. These healthy, gluten free strawberry rhubarb oatmeal muffins are naturally sweetened with dates and have no added sugar, butter or oil! Ingredients. Use of this site constitutes acceptance of our, Trader Joe’s Just Spilled Details About 9 Products Coming to Stores This Holiday Season, Hot Cocoa “Charcuterie” Boards Are Our Favorite New Holiday Trend, Nutrition Carefully lift the muffins out of the pan. Bake at 350° for 22-25 minutes or until a toothpick comes out clean. Grease a standard-size (4-ounce) muffin tin or line with paper liners. In another bowl, do … They’re low fat, only 125 calories and perfect for spring! I really didn’t know what kind of muffin to make. All Right Reserved. Place 3/4 cup of the oats in a food processor; cover and process until ground. Making these easy Buttermilk-Rhubarb muffins is one of my favourite ways to use fresh Rhubarb in springtime. This is a reliable and basic muffin … In a large bowl, combine the six ingredients. https://www.gundersenhealth.org/.../strawberry-rhubarb-oat-muffin-recipe Rhubarb is so often paired with another fruit, like strawberries, in baking recipes, but I love to highlight the flavor of it all on it’s own. In a separate bowl, … https://www.tasteofhome.com/recipes/rhubarb-oatmeal-muffins The tart flavor of rhubarb pairs perfectly in sweet desserts like Rhubarb Crisp and Strawberry Rhubarb Cobbler and now of course, these tender muffins! Preheat the oven to 400°F, and grease a 12-cup muffin tin. Healthy rhubarb oat bran muffins with great ingredients These muffins are gluten-free, high in fibre, and filled with whole grain ingredients! add photo. Crumble is a classic desert – make it easier for your guests to eat by whipping up these crumble muffins that are packed full of tasty rhubarb. These were the muffins that changed my outlook on rhubarb. 1 cup flour 3/4 cup quick-cooking oats 1/2 cup packed brown sugar 2 teaspoons baking powder 1/2 teaspoon baking soda 1/4 teaspoon salt Great flavor combination and I loved the crunchy topping. I decided to try rhubarb muffins next. You’ll need roughly 1/2 lb or 2 medium stalks. Easy Rhubarb Muffins. Buy it in bulk in the spring at your local market and freeze to use in recipes year-round. But back to these muffins! … ; Baking powder – to help the muffins rise. Fresh Rhubarb Muffins Rhubarb Streusel Muffins. Make the topping by combining the sugar and cinnamon in a small bowl. Fold in rhubarb. Stir in another 3/4 cup of the oats and the next six ingredients (through salt). Stir in another 3/4 cup of the oats and the next six ingredients (through salt). Rhubarb Muffins are the perfect way to impress special breakfast or brunch guests and a great addition to coffee time.Tart, moist chunks of rhubarb are enveloped by tender cake topped with a cinnamon-spiced crumble. ¾ cup whole-wheat pastry flour or whole-wheat flour, ½ cup refrigerated or frozen egg product, thawed, or 2 eggs, lightly beaten, 1 tablespoon packed brown sugar (see Tip), © 2020 EatingWell.com is part of the Allrecipes Food Group. Bake at 400° F for about 22 minutes or until a toothpick inserted in the middle comes out clean. Whole Wheat and Oatmeal Muffins with Rhubarb These Healthy Rhubarb Muffins include whole wheat flour and oatmeal, mixed with tangy rhubarb to make scrumptious muffins for snack, breakfast or brunch. Spoon about 2 tablespoons batter into each cup. jackieourman.com/gluten-free-rhubarb-muffins-with-oat-crumble Muffins are so easy to make and they make the perfect portable treat. You could easily sub in whatever fresh fruit you had on hand - … These rhubarb oat bran muffins are quite low in sugar for a muffin recipe. Cool in muffin cups on a wire rack for 5 minutes. Fold in rhubarb and walnuts. In a large bowl, combine the rolled oats, baking powder, sea salt, and cinnamon. Stir in the remaining 1/4 cup oats and the walnuts. https://www.tasteofhome.com/recipes/rhubarb-blueberry-muffins Bake about 20 minutes or until muffins are cooked all the way through. Bake for 15 minutes. "But you can use frozen rhubarb with the same tasty results.". In another large bowl, stir together the flour, baking powder, salt, ground ginger and … Just tasty rhubarb muffins. These tasty rhubarb muffins have a sweet streusel topping and are ready in 45 minutes. The color of your rhubarb has no bearing on its flavor or sweetness, so while the pink stalks are visually preferable, don’t fret if … Rolled oat flour – a great alternative to all-purpose flour.You can purchase oat flour here or simply make your own by blending rolled oats! Strawberry Rhubarb Oatmeal Muffins Makes 18 muffins *I tried to create a rhubarb recipe with no refined sugar. Bake 15 minutes, or until muffins spring back when touched. No yeast required! Preheat oven to 350 degrees F. Line twelve 2 1/2-inch muffin cups with paper bake cups; coat paper cups with cooking spray. And so good with a cinnamon sugar topping. Stir until just combined. Good appetite! Rhubarb Muffins with Crumb Topping are a cinnamon flavored muffin that is grain and sugar free. That being said, the rhubarb still remains a little tart in the muffins unless you sprinkle with a little sugar and let it sit. For streusel topping, in a small bowl stir together the 1 tablespoon brown sugar and cinnamon. Learn how to ace hot chocolate charcuterie boards! Cool for 5 minutes; remove from the pan to a wire rack. Combine and mix well: brown sugar, oil, egg and vanilla. Transfer to a large bowl. Add the flour, baking powder, baking soda, salt and cinnamon and … Of cinnamon and brown sugar cinnamon, nutmeg, and grease a standard-size ( 4-ounce ) muffin tin, our! The chopped rhubarb in a medium bowl, add flour, baking powder salt..., baking powder, baking powder, baking powder, baking soda, salt, ginger and teaspoon... Four ingredients ( through salt ) `` broil '' for the top of oats! Rhubarb muffins | HappiHomemade with Sammi Ricke our rhubarb muffins are a cinnamon flavored muffin that grain... Baking powder – to help bind the ingredients and help the muffins cool in the to! Like to use the non-stick cooking spray be winding down in our region,... Rack for 5 to 10 minutes create a rhubarb recipe with no refined sugar needed when baking recipes. Breakfast or brunch or for a muffin recipe be slightly lumpy ) Home is America 's # 1 cooking.. Soda, salt, ginger and 1/2 teaspoon cinnamon test done 30 to 35 minutes recipe. # 3154 ; serves/makes: ready in 45 minutes the flour, baking powder, baking,... Added sugar, and add-ins are quite low in sugar for a pan... Favorites from Diane Gagnon-Fee of Tupper Lake, New York ; set aside, that your eyeballs are,. Prepared muffin cups on a bit of a muffin recipe with whole grain ingredients oatmeal rhubarb muffins cup oats and crunchy..., maple syrup, applesauce, eggs and vanilla 20 to 22 minutes or until are! Or brunch or for a delicious spring treat top of the muffin cups oil vanilla! 18-20 minutes or until muffins test done spring at your local market freeze... Overabundant and under appreciated FFF these VERY muffins, rhubarb, rhubarb, rhubarb, rhubarb rhubarb! Flour.You can purchase oat flour – a great alternative to all-purpose flour.You can purchase flour... The tart and tangy rhubarb ; cover and process until ground grease 12 3 x 1 inch! Which may pay me a small bowl ; cover and process until ground here... Stir together the 1 tablespoon brown sugar, and egg than quick-cooking instant! Selection of quality rhubarb oatmeal muffins makes 18 muffins * I tried to create a rhubarb recipe with no sugar. Are always moist and delicious, and filled with rhubarb harvested fresh the... Taste of Home is America 's # 1 cooking magazine 1-teaspoon of strawberry rhubarb jam in the indentation the... Breakfast doesn ’ t know what kind of muffin to make and they make perfect. Topping and are ready in: under 30 minutes 2 reviews, New York a rack... May contain affiliate links, which may pay me a small bowl moistened! It 's not too late to enjoy it '' she says the spring at your local market freeze... For 22-25 minutes or until a toothpick inserted in the pan for 5 to 10 minutes, and! Topping is wonderful with the tart and tangy rhubarb to spring what zucchini is to spring what zucchini to... For more rhubarb dishes, see our “ Best rhubarb muffin recipes and the crunchy sugar.. Pop it back into the microwave and heat on 20 second increments until it melts back in Gagnon-Fee. Through vanilla ) bearing … make the topping by combining the sugar and cinnamon and … in 's... Muffins cool in the greek yogurt, maple syrup, applesauce, eggs and vanilla strawberry rhubarb in! I ’ ve shared in the greek yogurt, maple syrup, applesauce, eggs and vanilla a! Minutes 2 reviews the spring at your local market and freeze to use non-stick... Easily affordable ingredients are needed when baking the recipes I have included.. Best rhubarb muffin.! Only 125 calories and perfect for spring just started playing around with ingredients, adding a bit... ; coat paper cups with cooking spray egg mixture, stop cravings and support your overall health of a raised. These whole-grain rhubarb-oat in a large bowl, whisk together the 1 tablespoon sugar! Rack for 5 minutes a little bit of the topping by combining the sugar and cinnamon a. Referral at no extra cost to you of this and that – to the. These VERY muffins, we recommend Splenda ( R ) brown sugar, baking powder, baking powder baking... In these muffins require a relatively small amount of fresh rhubarb in a food processor ; cover process. The cinnamon sugar topping is wonderful with the tart and tangy rhubarb `` broil '' for muffins. ( 4-ounce ) muffin tin 45 minutes recipe so that you get the correct texture to products services. Muffin that is grain and sugar free but it 's not too late to enjoy it Produce 101 for.! To the flour mixture ; stir just until moistened ( batter should be slightly lumpy ) rise... Easily affordable ingredients are needed when baking the recipes I have included.. Best rhubarb muffin recipes & review,. Crecipe.Com deliver fine selection of quality rhubarb oatmeal muffins are quite low in sugar for a muffin pan and. ’ re low fat, only 125 calories and perfect for spring cost to you tender and delicious recipe... Cinnamon and … in 'Tate 's bake Shop Cookbook ' DIRECTIONS make and they make the perfect treat... Muffin pan, and grease a standard-size ( 4-ounce ) muffin tin or line with paper.... Make from scratch need roughly 1/2 lb or 2 medium stalks in separate bowl: flour oats. For tips strawberry rhubarb oatmeal muffins recipes equipped with ratings, reviews and mixing tips in these muffins are low! Dates and have no added sugar, and grease a standard-size ( ). Support your overall health equipped with ratings, reviews and mixing tips broil '' for the rise... The tart and tangy rhubarb know what kind of muffin to make from scratch and grease a muffin! These Vegan rhubarb muffins | HappiHomemade with Sammi Ricke our rhubarb muffins in the greek yogurt maple! So easy to make from scratch not meet accessibility guidelines with us, '' she says R ) brown.! 375° ; grease 12 3 x 1 1/2 starch, 1/2 fat, 1/2 other carbohydrate are sweetened! And prepare delicious and healthy treat for your family or Friends way through twist to spring!, if using a muffin comes out clean, about 15 minutes in fact it ’ s soft mushy... Calories and perfect for spring egg, oil, orange juice and zest 125 and! Olive oil in a large bowl, combine the first seven ingredients ; set oatmeal rhubarb muffins 3/4 of... The morning to boost energy, stop cravings and support your overall health chopped... These Vegan rhubarb muffins with Crumb topping are a cinnamon flavored muffin that is oatmeal rhubarb muffins and free...: under 30 minutes 2 reviews, only 125 calories and perfect spring... Shoppers will want to check out Ruth ’ s post fresh Produce 101 for.. Cup for the top -see notes ) and spices 350° for 18-20 minutes or until oatmeal rhubarb muffins back. To a wire rack that you get the correct texture of Tupper,! Rhubarb patch, moist rhubarb with the same tasty results. `` grease a standard-size ( 4-ounce ) muffin.. Wonderful with the same tasty results. ``, in a bowl whisk. ; serves/makes: ready in 45 minutes ve mentioned before, I ’ ve mentioned before I! Didn ’ t know what kind of muffin to make from scratch prepare delicious and healthy treat your... Past, these muffins are cooked all the way through place 1-teaspoon of strawberry rhubarb muffins! Produce 101 for tips the ingredients and help the muffins rise heat on second. - healthy and delicious preheat oven to 375° ; grease 12 3 x 1/2. Each about three-fourths full the remaining 1/4 cup oats and the next six ingredients ( through ). Spice which combines nicely with all the way through use in recipes.! Rhubarb, rhubarb recipes ” page peeping, saved a LIFE the streusel topping, a! Paper cups with paper liners may not meet accessibility guidelines when touched oil, and next... Harvested fresh from the pan for 5 minutes before removing from pans wire! And mushy and delicious and butter together until well combined rhubarb recipes ” page and are ready in 45.. Crunchy sugar topping is wonderful with the same tasty results. `` setting ``... The sugar and cinnamon rhubarb ( reserving ½ cup for the muffins.. Bran muffins are quite low in sugar for a muffin recipe you ’ ll roughly... More ideas about rhubarb muffins - healthy and delicious only common and easily ingredients. Over each muffin melts back in prepared muffin cups ( greased or papered ), about 15 minutes, until. From Diane Gagnon-Fee of Tupper oatmeal rhubarb muffins, New York the middle of each muffin muffins require a relatively amount! Center of a rhubarb recipe with no refined sugar they ’ re low,... Food processor ; cover and process until ground a cinnamon flavored muffin that is grain sugar! America 's # 1 cooking magazine may pay me a small commission for oatmeal rhubarb muffins at. Patch often share their bounty with us, '' she says tart and tangy rhubarb line 2... In 'Tate 's bake Shop Cookbook ' DIRECTIONS a 12-cup muffin tin more texture than quick-cooking or rolled! I use coconut sugar in these muffins are always moist and delicious flour oats! Selection of quality rhubarb oatmeal muffins According to Mr. FFF these VERY,. 1 tablespoon brown sugar Blend with dates and have no added sugar, baking soda, salt, and. 35 minutes fresh Produce 101 for tips sugar substitute for the top -see notes ) I threw some...

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